| ISBN |
9783319055671 |
| 기타 표준번호 |
10.1007/978-3-319-05567-1 |
| 청구기호 |
HB615 |
| 형태사항 |
XIV, 146 p. 7 illus., 4 illus. in color. online resource.
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| 언어 |
English |
| 내용 |
Part 1 The institutional dimension of entrepreneurship: background and foundations of research perspectives -- Chapter 1 Processes of entrepreneurship and new venture creation -- Chapter 2 Managing the entrepreneurial process: the relationship between universities and early entrepreneurship -- Chapter 3 New business creation, entrepreneurial will and need of achievement -- Part II Customizing academic resources to graduate entrepreneurial specificities -- Role of new technologies in re-inventing Educational Paradigms -- Chapter 5 Open source environments in Education: Beyond Virtual Learning Environments -- Chapter 6 Designing an entrepreneurial profile in higher educational systems -- Part III Gender, ethnicity and cultural background differences in student entrepreneurship -- Academic training program in entrepreneurship, reference models and family business background -- Chapter 8 Student immigrants and the usefulness of diversity: the new face of entrepreneurship -- Chapter 9 Female young entrepreneurship: practical evidence.
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| 주제 |
Business.
Entrepreneurship.
Mass media.
Communication.
Social sciences in mass media.
Sociology.
Business and Management.
Entrepreneurship.
Media Sociology.
Knowledge - Discourse.
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| 보유판 및 특별호 저록 |
Springer eBooks
Printed edition: 9783319055664
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| QR CODE |
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